Slammin’ Shrimp Sliders
Ingredients:
1 Lb Philly Shrimp
4 Tbsp Butter
1 Small Onion, chopped & sautéed
8 oz Cheddar Cheese
12 Slices of Bacon
1/4 Cup Brown Sugar
Salt & pepper
12 Slider Rolls
1/2 Cup Butter
2 Tbsp Mustard
1 Tbsp Worcestershire Sauce
1/3 Brown Sugar
Preparation:
1. Preheat 2 tbsp butter in a medium pan. Thinly slice the onion; sauté in the butter for about 5 minutes or until clear.
2. Preheat 2 tbsp butter in a large pan. Add shrimp mix to coat. Cook the shrimp for about 5 minutes until it is opaque. Do not overcook.
3. Line the pan with bacon and sprinkle with brown sugar (optional). Add salt & pepper to taste. Broil for about 5 minutes or until crispy.
4. Prepare a cookie sheet by lining it with foil. Cut rolls in half, placing both ends on the cookie sheet. Layer the cheese, bacon, onion, and 2-3 shrimp on the bottom portion of the rolls.
5. In a medium saucepan bring 1/2 cup butter to a soft boil, add mustard, worcestershire sauce, and brown sugar.
6. Pour sauce over sandwiches right before baking.
7. Cover with foil and bake at 350 degrees fahrenheit for 25 minutes. Remove foil and bake for another 10 minutes. Top with more sauce.