24oz Philly Shrimp
4 Tbsp butter
1 small onion chopped & sauteed
8 oz cheddar cheese
12 slices bacon
1/4 cup brown sugar
salt and pepper
12 slider rolls
1/2 cup butter
2 Tbsp mustard
1 Tbsp Worcestershire sauce
1/3 brown sugar
1. Preheat 2 Tbsp butter in medium pan. Thinly slice the onion; saute in the butter for about 5 minutes or until clear
2. Preheat 2 Tbsp butter in a large pan. Add shrimp mix to coat. Cook the shrimp for about 5 minutes until it is opaque. Do not overcook
3. Line pan with bacon and sprinkle with brown sugar (optional). Add salt and pepper to taste. Broil until crispy About 5 minutes.
4. Prepare cookie sheet by lining with foil. Cut rolls in half, placing both ends on the cookie sheet. Layer the cheese, bacon, onion and 2-3 shrimp on the bottom portion of the rolls.
5. In a medium sauce pan bring 1/2 cup butter to a soft boil, add mustard, worcestershire sauce and brown sugar.
6. Pour sauce over sandwiches right before baking.
7. cover with foil and bake at 350 F for 25 minutes. Remove foil and bake another 10 minutes. Top with more suace.
6544 Greatwood Parkway Suite B
Sugar Land, TX 77498
Phone: 832-499-1900
Email: customerservice@phillyseafood.com
